Born-A-Petite

My husband and I love a good breakfast tea on our days off where we can relax and enjoy our mornings. I'm always looking for simple...

I absolutely love Asian noodles, specifically vegetable lo mein. It's one of my go-to's when ordering takeout or when eating at a...

Zucchinis are such a versatile vegetable that can be made into so many different dishes. I love the subtle sweetness of these vegetables...

Twix bars are some of my favorite chocolates ever! I love every component from the smooth chocolate, to the rich caramel, to the crunchy...

Ramadan is just a week away and I am extremely excited to share all of my favorite recipes with you all! I decided to dedicate this week...

I have recently been so obsessed with my cast iron skillet! It's so useful and I love the way that it cooks my food. It gives the dish a...

Over the weekend we had a lovely family barbecue and as usual I was in charge of dessert. I decided to go with something light in flavor...

I absolutely love kabob-like meats that I can grill indoors and serve with a rice platter and vegetables. I especially like using sirloin...

By now, I am sure you realized my love for coconut and the flavors it adds to savory and sweet dishes. I love its versatility and the...

Have you guys ever had a meal at a restaurant that's so delicious you wish you could recreate it and have it whenever you want? For me,...

Throughout my food journey, I have come to realize that Greek food offers some of the most beautiful and aromatic flavors that I have yet...

Have you ever wanted to impress your guests with a fancy dessert but you're too nervous to put the time and effort into one? Well I have...

Who doesn't love a good old New Orleans-inspired dish that is not only extremely easy, but also incredibly delicious! Stuffed meats can...

Pastas are usually fairly quick dinners that take about 30 minutes to an hour. However, sometimes we just want to come home from work and...

So who doesn't love anything pretty much seasoned and fried? Fried pickles, fried chicken, even fried macaroni. They are all out there...

Za'atar is a beautifully aromatic herb that is commonly used in Middle Eastern cuisine. It can be used as a fresh leaf, or dried and...

One of my favorite flavors to add into desserts is citrus. I love the tangy and fresh taste it adds to sweet treats, like these cookies....

Hispanic foods are all seasoned in many different ways based on the specific country and what's available surrounding that city or...

Bell peppers are one of my favorite vegetables to cook with because their fragrance alone makes me excited to eat! I love the flavors...

Do you ever have that one dish that you don't have for a while and when you eat it you wonder why you don't make it more often?? Yeah,...

As a Palestinian-Colombian, serving breads with meals is a must. It goes well many soups and stews and is a flavorful way to break up...

This past Fall, my aunt visited us from Palestine and brought all the goodies you would hope for! She brought me a small amount of...

It's Monday and for most of us, it's the busiest day of the week. We're trying to get back to that work routine and making sure the...

If you all really know me, you'll know that my favorite appetizers are anything fried and stuffed. There's something about the flavors of...