Born-A-Petite

Throughout my food journey, I have come to realize that Greek food offers some of the most beautiful and aromatic flavors that I have yet...

Have you ever wanted to impress your guests with a fancy dessert but you're too nervous to put the time and effort into one? Well I have...

Who doesn't love a good old New Orleans-inspired dish that is not only extremely easy, but also incredibly delicious! Stuffed meats can...

Pastas are usually fairly quick dinners that take about 30 minutes to an hour. However, sometimes we just want to come home from work and...

Za'atar is a beautifully aromatic herb that is commonly used in Middle Eastern cuisine. It can be used as a fresh leaf, or dried and...

Hispanic foods are all seasoned in many different ways based on the specific country and what's available surrounding that city or...

Bell peppers are one of my favorite vegetables to cook with because their fragrance alone makes me excited to eat! I love the flavors...

As a Palestinian-Colombian, serving breads with meals is a must. It goes well many soups and stews and is a flavorful way to break up...

This past Fall, my aunt visited us from Palestine and brought all the goodies you would hope for! She brought me a small amount of...

If you all really know me, you'll know that my favorite appetizers are anything fried and stuffed. There's something about the flavors of...

If you are a fan of rice dishes, then this recipe is definitely for you! Most Middle Eastern countries have their own versions of oozie...

Over the past few months I have learned to really love quinoa and its incredible versatility in dishes. It's a perfect substitute for...

Arroze con leche is such a popular dish among so many different cultures and cuisines. Depending on where you are from, you might make it...

Ajiaco is a very common traditional soup that is served all over Colombia. It's basically as popular as your all-American chicken noodle...

Pan de Bono is a delicious and cheesy appetizer that is very popular in Colombian cuisine. Its main ingredients include tapioca flour,...

It's Taco Tuesday everyone! Tacos are such a staple in my house, except I usually make them as Carne Asada, or beef tacos. I decided to...

Mama Mia, it's another pasta recipe! But who is really upset at that? Pasta is such a great base for dishes and I love experimenting with...

These delicious and traditional 'pies' are very common in our Palestinian cuisine. There are countless versions of these savory...

Dulce de leche is a caramel-like sweet confection made with sweetened condensed milk. It is used in many Hispanic desserts and is...

Zahra bi Laban is a very popular dish among Middle Easterners that is made of fried cauliflower, a form of yogurt, and a beautiful blend...